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FREE ONE YEAR GUARANTEE
FROZEN IN? ORDER NOW FOR SPRING SHIP
The Suffolk Red seedless grape vine ripens in August and September and is cold hardy enough to survive in minus 10 degrees F temperatures. The Suffolk Red grapevines have been grown successfully in most northern States and each grape is filled with a melting pulp of a sweet and soft texture of flavor. The Suffolk red was developed at Cornell University and gives a pleasant eating experience when ripe with a full color and a soft tender skin.