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The Blue Eastern Concord Bunch Grape Vine is the most famous grape of all the early American native grapes that ripens in August through September. This grapevine that produces commercial pods of seed grapes is grown on a wider variety of soils and under a wider range of climatic conditions than most other American grape selections. The sweet juice of the blue grape of the Blue Eastern Concord Bunch Grape Vine is very important for wine production, grape juice sales and for fresh market grape sales, and probably best remembered as excellent for table use or the production of grape jelly.