Yates American Persimmon Tree

Step into the world of timeless American orchards with the Yates American Persimmon Tree. This remarkable tree pays homage to our nation's rich agricultural heritage, delivering a bounty of delicious fruit while adding natural beauty to your landscape.

Growing Information

Zone Compatibility: The Yates American Persimmon Tree is a hardy and adaptable species, thriving in USDA hardiness zones 4-9. It can endure a wide range of temperatures, making it suitable for diverse climates.

Size: At maturity, the Yates American Persimmon Tree reaches a height of 30-40 feet, creating an elegant focal point in your garden. Its rounded canopy offers ample shade and visual appeal.

Chill Hours: One of the advantages of this persimmon variety is its low chill hour requirement, needing approximately 100-200 chill hours. This trait allows it to flourish in regions with mild winters.

Planting: Choose a well-drained site with full sun to plant your Yates American Persimmon Tree. Spring or fall is the ideal time for planting, ensuring the soil is rich in organic matter. Proper spacing between trees is vital to accommodate their mature dimensions.

Pruning: Pruning this tree is relatively straightforward. Remove dead or diseased branches as needed and maintain an open canopy structure to promote air circulation and sunlight penetration.

Watering: While these trees are moderately drought-tolerant once established, it's essential to water them regularly, especially during their establishment period. Deep, consistent watering during the growing season is key to their health.

Fruit Description

Flavor: The Yates American Persimmon boasts a unique and captivating flavor. Its fruit is sweet and rich, with notes of honey, brown sugar, and a hint of spice. The taste is reminiscent of traditional American flavors, making it a cherished addition to any orchard.

Texture: When fully ripe, the fruit's texture is incredibly smooth and custard-like, offering a delightful melt-in-your-mouth experience. It's perfect for eating fresh, baking into pies, or making jams and preserves.

Color: As the fruit matures, it transitions from green to a warm, deep orange or reddish-orange hue. This color shift is a reliable indicator that it's ready for harvest.

Harvest Time: The Yates American Persimmon typically ripens in late fall, often in November. Harvest the fruit when it has developed its characteristic orange color and feels slightly soft to the touch. Unlike some persimmons, this variety is non-astringent, meaning it can be enjoyed when firm or fully ripe.

Pollination: One of the remarkable features of the Yates American Persimmon Tree is its self-fertile nature, meaning it can produce fruit without cross-pollination from another tree. However, having multiple persimmon trees can enhance fruit production and yield, creating an even more abundant harvest.

The Yates American Persimmon Tree is a testament to the enduring beauty and flavor of traditional American orchards. Its adaptability, low maintenance requirements, and delectable fruit make it an exceptional choice for both orchard enthusiasts and those seeking a taste of American history. Elevate your garden with the exquisite Yates American Persimmon Tree and savor the flavors of generations past.